CABBAGE ROLLS

NEW!


We bring you another traditional dish… Cabbage Rolls

The recipe comes from Melissa’s mom, and we think it’s just pretty delicious!
Each pan has 6 rolls, delicious ground beef, rice, and onions, rolled in a leaf of cabbage, and smothered in a rich tomato gravy!

Serve with buttery mashed potatoes or whatever sides you feel complement this dish!

6PK $18.99

HEAT & EAT MEALS for busy people!

We have many tasty selections to choose from including Chicken Penne, Mexican Taco Bake, Chicken Enchiladas and Lasagna just to name a few! All the wonderful flavor you’ve been craving but no time to prepare!

Save yourself time, money and simply enjoy a delicious meal.

Available in 4-6 servings or Family size

PICK ONE UP TODAY!

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“What’s for dessert,

besides pie?”

Quote from my Great Uncle Alfred and Great Aunt Lorene’s family

For many folks in the past, pie was the only dessert worth mentioning.
Maybe it simply was tradition, maybe it became tradition because the ingredients were easy to come by. Saskatoons grew in the bush, rhubarb grew in every Mennonite garden, and even some varieties of apples could be grown locally.   Flour from prairie-grown wheat, and lard from farm-raised pigs for the pastry. Everything was right handy.
For many of us in the present, pie still brings comfort and joy. Flaky pastry filled with delicious fruit… How can you surpass that?


At Fields, we try to capture the traditional pie. We make our own pastry with a recipe from my Great Uncle Alfred’s daughter-in-law. We fill our pies with real fruit, (no bought fillings) and crimp them by hand with love!
Included in each box are detailed baking instructions from my mom, who got them from Aunt Lorene!
If you feel to tweak the baking time based on your oven or your taste, please do! But we will always print the instructions just like this because we dare not change a tradition!

We carry a variety of kinds including Apple, Saskatoon, Blueberry, Peach & Strawberry Rhubarb

$17 - $18